Print Options:

Sweet Poha/ Goan Godache Fov

Yields3 ServingsPrep Time15 minsTotal Time15 mins

A no cook snack that’s not just super simple to make but loaded with nutrition too.

 1 cup Poha (fat variety)
 ¼ cup Goan Palm Jaggery or Sugarcane Jaggery grated or scraped
 ½ cup Coconut grated
 pinch of Salt
1

Wash the poha twice very well, drain the water completely & keep it aside.

2

In a bowl mix the coconut, jaggery & salt.

3

Massage them together to combine it very well.

4

Now add the poha to this mixture & mix it thoroughly.
Do a taste test to see if you’d like to add more jaggery.

5

Serve & enjoyyyy.

Nutrition Facts

Servings 0